shrimp on a stick... well,...why not.

clams from the seacorn patties:
eaten a lot in poor times
...now it's a novelty.
mutton souplarge-sized edible
sea snails(鲍鱼)this is a highly prized and expensive ingredient used in Chinese cuisine.
(pumpkin with sugar sauce in background)
radish
with sauce.
stuffed dumplings called"baozi" (包子)
strong bunch onions
dip in soy sauce and crushed garlic. effect: cleansing of the sinuses.
Fried "Yuan xiao" (元宵) traditional in a soup for lantern festival, on a stick is a novelty. nut and bean paste inside.
Porkboiled fish
more fishFried Cicadas was the weirdest thing.
"Crunchy"
Also, I don't like donkey.

















